these cookies are named "Monster Cookies".
I do know, however, that there is something
therapeutic about making them.
(and the eating part isn't bad, either)
When I am overwhelmed with some emotion,
(particularly a difficult one)
I cook/bake.
Monster Cookie recipe with ingredients waiting,
some great music playing,
comfortable clothes that can get messy.
This has been my "recipe" for coping more than once.
I hope you don't have some difficulty in your life,
but if you do,
these are good therapy!
Let me quickly say, I'm going to tell you how I make them.
However, there are a multitude of ingredients you can substitute.
I don't think I've made them EXACTLY the same way twice.
I don't think I've made them EXACTLY the same way twice.
It really is to be made exactly to YOUR taste!
Isn't that lovely?
This particular recipe makes about 6 dozen cookies.
You need a couple of big bowls to get this all mixed in.
Preheat oven:
350 degrees Conventional
or
320 degrees Convection
Mix together:
(I do this portion by hand in a very large bowl)
6 eggs
3 cups brown sugar
2 cups granulated sugar
With hand or stand mixer blend together:
24 oz smooth and creamy peanut butter
1 cup (two sticks) butter
1/2 tsp salt
1 tsp vanilla extract
Add Egg/Sugar mixture to Butter/Peanut Butter Mixture
Okie Dokie...
Mix together:
9 cups quick cooking (not instant) oats
4 tsp baking soda
(remember, because there is oatmeal in these cookies,
they can be considered a breakfast food!) ;)
Mix oatmeal mixture into butter/candy mixture
This is probably going to be more than your stand mixture can hold
unless you have a big super-D-duper professional grade machine.
I mix about 1/2 - 3/4 of the oatmeal mixture in and then
transfer the dough into a larger bowl
(the one I measured the oatmeal into)
and mix the remainder of the oatmeal in by hand.
(or I try to get someone much younger and stronger to help mix)
Drop a tablespoon of flattened balls of delicious dough:
onto parchment or Silpat lined pan
about 2 inches apart.
Bake for 8-10 minutes.
(mine baked 9 minutes)
I'll guess there's someone in your life who could really use a cookie!
Enjoy
you are loved
This particular recipe makes about 6 dozen cookies.
You need a couple of big bowls to get this all mixed in.
Preheat oven:
350 degrees Conventional
or
320 degrees Convection
Mix together:
(I do this portion by hand in a very large bowl)
6 eggs
3 cups brown sugar
2 cups granulated sugar
With hand or stand mixer blend together:
24 oz smooth and creamy peanut butter
1 cup (two sticks) butter
1/2 tsp salt
1 tsp vanilla extract
Add Egg/Sugar mixture to Butter/Peanut Butter Mixture
Stir in:
8 oz plain M & M's
8 oz mini semi-sweet chocolate chips
8 oz bittersweet chocolate chips
here's where you can make all kinds of adjustments.
I have used Peanut Butter chips,
Milk Chocolate chips,
Dark Chocolate chips,
Peanut M&M's,
Raisins
[family turned their nose up at the thought of something half-way healthy in these cookies],
White Chocolate chips,
Reese's Pieces,
or almost any chip/piece of candy or chocolate
you may have in your house at the time.
Just try to use approximately 3 variations @ 8 oz each.
Mix together:
9 cups quick cooking (not instant) oats
4 tsp baking soda
(remember, because there is oatmeal in these cookies,
they can be considered a breakfast food!) ;)
Mix oatmeal mixture into butter/candy mixture
This is probably going to be more than your stand mixture can hold
unless you have a big super-D-duper professional grade machine.
I mix about 1/2 - 3/4 of the oatmeal mixture in and then
transfer the dough into a larger bowl
(the one I measured the oatmeal into)
and mix the remainder of the oatmeal in by hand.
(or I try to get someone much younger and stronger to help mix)
Drop a tablespoon of flattened balls of delicious dough:
onto parchment or Silpat lined pan
about 2 inches apart.
Bake for 8-10 minutes.
(mine baked 9 minutes)
I'll guess there's someone in your life who could really use a cookie!
Enjoy
you are loved
No comments:
Post a Comment